Skip Navigation or Skip to Content

Innovation that’s Convenient and Delicious

Innovation Kitchen

State-of-the-art research center and test kitchen

Designed for customers as a full-scale replica of the complete c-store experience, our Innovation Kitchen showcases a variety of production environments to provide realistic innovation opportunities. The space simulates how cutting-edge retail foodservice equipment and products fit seamlessly into various footprints and counter spaces. From visualizing how a range of products and equipment integrates into their store layout and planograms, to sampling products and exploring marketing materials, customers will gain valuable insight into how McLane’s offerings can elevate their retail product mix and boost their customer experience.

Boost your margin with McLane's turnkey foodservice program

  • Foodservice is the most profitable category within a c-store
  • 64% of consumers purchase convenience store foodservice items once a week or more
  • Food quality is the most important driver when it comes to consumers making a foodservice purchase at c-store

*Sourced from Technomic and Convenience Store News*

fresh_banner image

Innovation team dedicated to product development

The space will serve as a hub for development and innovation, allowing the McLane Fresh team to conceptualize and test new menu items that cater to evolving consumer trends and customer requests. Customers will be invited to sample these creations, with McLane at the forefront of product innovation and collaboration, delivering data-informed solutions tailored to their needs.

Learn More About McLane Fresh